Curry Chicken in SAGA Boats
Step 1
Cut the chicken breast into small 4cm pieces and season with salt and pepper.
Step 2
Slice the banana and cut the 2 apples into 8 equal size pieces.
Step 3
Dice the onion and garlic.
Step 4
Sauté the chicken together with the onion and garlic in a frying pan for about 3 minutes.
Step 5
Mix the curry in with the cream.
Step 6
Take 4 sheets of SAGA Cooking Paper (A4 size) and place the the chicken, apple and banana on each sheet.
Step 7
Make SAGA boats out of each sheet and cover the ingredients with curry cream.
Step 8
Bake in an oven at 200°C for about 15 minutes.
Step 9
Garnish the dish with finely chopped chives and serve the meal in the SAGA Boats.
